After I came back to the states, I created my own version, which is a pretty close second.—Julie Merriman, Seattle, Washington In New York hot dogs are sold with ketchup, mustard or sauerkraut on every street corner, in Berlin currywurst is served with "curry ketchup. Berlin Currywurst The story goes that this über-popular German street food is the result of culinary improvisation in struggling post-war Berlin. Recreate the famous Berliner currywurst with our tips for the most suitable types of sausage and an easy to follow recipe for authentic currywurst sauce (curry ketchup). These results are across Germany. Our local supermarket (Lidls...German owned) briefly did a microwave version and we actually liked it a good deal. Traditional Currywurst and Curry Ketchup Recipe. Instead, look for good quality, fine grind German sausage, preferably boiled. TIP: We like to mix a bit of curry powder with mayonnaise and add a squeeze of lemon juice to brighten it up. Frau Heuwer never told anyone what the exact recipe of her curry ketchup was, reportedly not even her husband. I’ve never eaten it either–but since I love curry I need to add it to my must-try list. Today, currywurst is sold all over Berlin and Germany. For ages now, I have been hearing tale of the fabled currywurst which is popular street food in parts of Germany. Definitely not cured and if smoked – very, very lightly. Ingredients. If the sausage you procured is not pre-cooked, simmer it in water first. Today it is made with various mild-flavored, fine-textured veal, pork or a veal/pork combination sausages, usually pre-cooked. Kerryanne. Thank you for sharing at Create, Bake, Grow & Gather this week. Rotisserie Chicken 4. The Deutsches Currywurst Museum actually closed down permanently in 2018 but until then attracted about 350,000 thousand visitors annually. NOTE: The nutrition info is for the Curry Ketchup. In 1949, in post-war Germany times were hard and few food items were available. Discard the cinnamon stick and chile de arbol, then transfer tomato mixture to a blender and purée until About the currywurst sauce recipe. I wanted to find a recipe for a 'real' version rather than one that goes ding in the microwave. Having been to Germany in the mid 70’s, I had acquired quite a taste for currywurst and pommes frittes! 1 1/2 tablespoons quality curry powder. In a medium saucepan, add the oil, onion, and apple and sauté until onion is translucent. A delicious snack on its own or enjoy it as summer food! The classic German Currywurst is a classic in this region, in addition to what Kennedy famously called himself: a Berliner! NOTE: Currywurst sauce should have body rather than being thin. Take one typically German smoked sausage, boil it, fry it, then serve it sliced with spiced and curry flavoured tomato sauce and a side of chips. If pan-frying heat about 1/4 inch deep of oil in a pan and turn the sausage frequently to make sure it gets crispy on all sides. 1/2 cup chopped yellow onion. Step 3: Stir in the sugar, vinegar, and salt and pepper to taste. 2. Made with pork sausage and topped in a delicious sauce, this easy dish is ready to enjoy in less than 30 minutes, thanks to the air fryer. After 4 long years of working hard, I graduated from Colorado State University with my Bachelors of Science in Civil Engineering. After I came back to the states, I created my own version, which is a pretty close second.—Julie Merriman, Seattle, Washington Taste test and add about 1 tsp. The Berliner allegedly served the first ever Currywurst on September 4, 1949 in the German capital. Craft Beering | DISCLOSURES & PRIVACY POLICY. I’m getting the ingredients together and hoping to enjoy some this weekend …. Treat yourself to the true flavour of Berlin street food with this gutsy Berlin currywurst sauce recipe. This turned a treat, and I will possibly try cooking it again. To prepare this step-by-step currywurst sauce recipe, sauté the onion in the oil until it is transparent. Add the ketchup, stir and cook until it is heated through and gently simmers. When currywurst is served with fries as opposed to Brötchen it is very common for the fries to be accompanied by their own pommes fritte sauce or simply a generous dollop of mayo. Then add the ketchup and water. I knew how to prepare it but I just couldn’t find the right sausage in the store (at least not where I live). Currywurst with curry ketchup from scratch for an authentic German street food. Currywurst is the creation of a German lady by the name of Herta Heuwer who lived in Berlin. Hertha even registered the distinct sauce that she served at her snack stand, on the corner of Kant Straße and Kaiser-Friedrich-Straße, at the German patent office. Treat yourself to the true flavour of Berlin street food with this gutsy Berlin currywurst sauce recipe. So glad to hear:) I think you will like the sauce. TIP: If pan-frying the wurst be sure to use enough oil in order to get crispy skin and either use a splatter screen and/or cut small slits on the surface of the sausages. I never knew the history of currywurst! Contemporary patrons often favor a specific Imbiss stand because of their particular currywurst sauce variation. Currywurst recipe and make Curry sausage sauce yourself. You can either pan-fry or grill the sausage until the skin gets very crispy on the outside – this is key. Hence I kept the currywurst sauce mild. Herta Hauer, the resourceful woman credited with the creation of the delicacy in 1949 never shared her original recipe (see Historical background below). But the changes end here. I wanted to find a recipe for a 'real' version rather than one that goes ding in the microwave. And now I totally want to travel to Berlin! German sausage with curry ketchup, known as currywurst, is the number one street food or fast food known as imbissbuden. A very popular street food that you'll find all over in Germany especially Berlin… Currywurst remained as a shared culinary heritage of all of Germany. In a medium-sized heavy saucepan, heat the oil, then add onion and saute until soft and translucent. Bring to a boil then reduce to a simmer. Or simply go to a butcher or specialty food store with a selection of German sausages and ask for something suitable. I’m definitely giving this a go. It is firmly in the good junk food category. Thank you for taking the time to comment.Cheers! Serve with fries or freshly baked bread rolls (Brötchen). Currywurst is widely considered to be the ultimate German street food. Use a splatter guard to minimize mess from the simmering sauce. Bring to a boil then reduce to a simmer. topped with a special condiment of perfectly spiced and seasoned curry ketchup makes up a currywurst dish! She died in 1999. See more ideas about Cooking recipes, International recipes, German food. It is firmly in the good junk food category. Bratwurst 5. Fischbrötchen (German roll with pickled, smoked or fried fish) 7. Required fields are marked *. Today, currywurst is sold all over Berlin and Germany. Nearly a billion currywursts are sold annually throughout the country at venues such as Imbissbuden (concession stands), Biergärten and increasingly more often at sit-down restaurants. The recipe below for currywurst is mild to my palate and one can adjust the spice level to taste. Belegtes Brötchen (German rolls with cold cuts) 3. canola oil in a saucepan over medium heat. 1 small clove garlic. If grilling, grill until the skin gets crispy on all sides. 1 tablespoon olive oil. Let it simmer for 40 minutes. Deglaze with about 2 tbsp. Turn down the heat so the mix is simmering and put the lid on the plan. The curry ketchup should be quite thick. We share tasty recipes centered around cooking with beer and pairing beer and food. After a few minutes add vinegar, Worcestershire, sugar, salt, paprika and mustard. Berliner Currywurst. Curry powder is simmered with tomato sauce, paprika, and vinegar in this quick and easy We will probably never know for sure, where the recipe for currywurst originally comes from. Currywurst 6. Get ready for some vegan German food, specifically, my Easy Vegan Currywurst! It becomes a great dip for the fries. Wood or plastic mini forks are typically served with currywurst. Since then, the Currywurst has become a signature fast food dish for Berlin. Slice the bratwurst on the diagonal into 1 inch thick pieces. There are recipes out there that use orange juice, apple sauce, apricot jam, plum juice and even cola! Nutrition. To prepare this step-by-step currywurst sauce recipe, sauté the onion in the oil until it is transparent. Of course in Berlin! Mix and simmer for awhile longer until the sauce thickens. After I came back to the states, I created my own version, which is a pretty close second.—Julie Merriman, Seattle, Washington. This post was originally published way back on November 4, 2016, and has been … Add baking soda and … Döner Kebap. Berliner currywurst is the quintessential German street food.With the 30th anniversary of the fall of the Berlin Wall this week, what better way to celebrate – in a culinary sense – than with currywurst? It is quick and simple and everyone loves it! The resourceful house-wife is believed to have engaged in small trade with British soldiers who offered her ketchup, English curry spice and Worcestershire sauce for booze. Until one day, at my local Smith’s store they offered Boarshead cooked bratwurst in natural casing (looks like a light grayish color). You can, for instance order your currywurst ohne darm, without the skin (pork intestine) or with skin, mit darm. The birth of the currywurst took place only a few years after the second World War. Remove the sauce pan from the heat and blend. Her stand was reported to have sold 10,000 currywurst per week, and remained in business until 1974. Berliner currywurst is the quintessential German street food.With the 30th anniversary of the fall of the Berlin Wall this week, what better way to celebrate – in a culinary sense – than with currywurst? Add the garlic and cook, stirring, for about 1 minute. Once the onion bits are translucent and soft add minced garlic and yellow curry powder and cook for about a minute. Currywurst is a street food or fast food dish of German origin consisting of steamed, then fried pork sausage (German: Bratwurst) typically cut into slices and seasoned with curry ketchup, a sauce based on spiced ketchup or tomato paste, itself topped with curry powder, or a ready-made ketchup seasoned with curry and other spices. This site uses Akismet to reduce spam. Mix well and cook for a few more minutes until the sauce thickens. Gather the ingredients. The area that I lived in Germany (Zweibrucken) seemed to be very consistent with their recipe. If not using immediately store the curry ketchup refrigerated in an air tight container once it has cooled down. Add the ketchup, stir and cook until it is heated through and gently simmers. Currywurst sausage is to Germans what Hot Dog is to Americans. It was in Charlottenburg where her street eats sold like hot cakes. Germans think that Currywurst basically defines Germany. Cook until thickened, stirring occasionally. "Currywurst is all about the sauce and not the sausage. Add the curry powder and paprika, stirring to incorporate and allow the spices to cook for 1 minute. Step 2: Add the curry powder and paprika and cook for one minute, then, using your hands, break up the canned tomatoes and add to the mix. To recreate authentic German currywurst in the US we recommend that you do not use the widely available raw, meaty ground pork bratwurst from Wisconsin – this is not the correct type of sausage. Keep it warm while you cook the bratwurst. If you happen to be visiting Berlin in the near future, here are a few ideas for best places to taste currywurst. Taste of Home is America's #1 cooking magazine. In my opinion Curry7 was the best, but it was after … Jump to Recipe Print Recipe. The curry ketchup covered sausage became so popular that it soon attracted competitors, who tried to emulate the recipe and ended up creating numerous versions of it. Currywurst When I used to I lived in Berlin, Germany, one of my favorite things to eat was currywurst and pomme frites. thanks for the recipe. It was in Charlottenburg where her street eats sold like hot cakes. Prepare the sauce as mentioned above and pan-fry the bratwurst with natural oil on medium heat until it browned and the casing starts cracking. Then cut into chunky slices – about 8 is considered optimal. Finally add the apple sauce, chili powder, salt and pepper to taste and stir the sauce well. I’ve never heard of curry wurst, but I’m pretty certain my husband would love this. Bring to a boil; reduce heat. Step 1: Heat the oil in a pan over a medium heat and add the onion, cooking until soft. Taste and adjust seasonings if desired. A cold beer goes great with it . Berlin invents the dish just after World War II, and it rapidly becomes a Berlin institution, and a city favourite. Like most local delicacies there is a debate over who serves the best currywurst in Berlin. I’ve never tried making my own currywurst, so thank you for this! There are recipes out there that use orange juice, apple sauce, apricot jam, plum juice and even cola! "Currywurst is all about the sauce and not the sausage. Currywurst is a German snack that consists of a cooked, sliced sausage topped with curry ketchup. to ½ tbsp. Currywurst When I used to I lived in Berlin, Germany, one of my favorite things to eat was currywurst and pomme frites. Step 1: Heat the oil in a pan over a medium heat and add the onion, cooking until soft. My family is all about the condiments! I ate at Konnopke's, Curry7 in Kreuzberg, Curry36 also in Kreuzberg, and at Alexanderplatz from a "grillwalker". who doesn’t love some German sausage!! After that, add paprika and curry powder to onions and quickly sauté it just to bring out the flavor. Cut in thick bite-sized pieces and serve smothered with curry ketchup and a dusting of curry powder. It is a rustic, no-frills, everyman's dish. Berliner Currywurst. Currywurst is the most popular street food in Berlin, and this a universally accepted fact; at the very most, one can slightly vary in the choice of the type of sausage or the condiment. Add ketchup, balsamic glaze and honey and cook over medium-low heat for a few minutes. Make the Sauce. Identifying the best currywurst stands is tied to personal taste preferences and virtually impossible, but some have tried to organize top 10 types of lists nevertheless. If you're in a hurry, you can substitute ketchup for the sauce, or use your own recipe. German Currywurst Recipe; Currywurst is one of Germany's most popular, and famous, street food dishes. Lower the heat to medium-low, add the garlic and curry powder, stir and cook for another minute. In a deep sauce pan heat the vegetable oil over medium heat and saute the diced onion for 4-5 minutes until soft and translucent. That’s so interesting! I’m delighted to be featuring your Currywurst recipe at tonight’s party and pinning too. Then add the ketchup and water. For ages now, I have been hearing tale of the fabled currywurst which is popular street food in parts of Germany. We are the Perrines - Milena and Chris. Carve the sausages several times from both sides. Second, curry powder is sprinkled on currywurst. After that, add paprika and curry powder to onions and quickly sauté it just to bring out the flavor. Another fabulous recipe guys…. We will probably never know for sure, where the recipe for currywurst originally comes from. Add the tomato paste and deglaze with water. Falling under the umbrella of fast food doesn’t keep it in the shadows. Alternatively transfer to a blender. When I used to I lived in Berlin, Germany, one of my favorite things to eat was currywurst and pomme frites. It was boiled and then deep fried. Boil uncovered until the sauce is thick. In New York hot dogs are sold with ketchup, mustard or sauerkraut on every street corner, in Berlin currywurst is served with "curry ketchup. In the same skillet, heat oil over medium heat. Taste and adjust seasonings if desired. Boil uncovered until the sauce is thick. That curry ketchup sounds so flavorful, and I always love a good German sausage. steamed/boiled, then fried or grilled until the skin is crispy, smothered in curry flavored tomato sauce or ketchup, served with mini wood or plastic fork(s) to be eaten on the go. For a more elite taste, add the spices to the garlic and sauté, stirring constantly, for 2 to 3 minutes or until spices are fragrant. Score one more great recipe on my part, and scratch Germany off the list with cuisines to try out at home. Mar 21, 2013 - Currywurst is a popular 'fast food' in Berlin, Germany. May 5, 2018 - Explore eva's board "Currywurst recipe" on Pinterest. Add bratwurst into the sauce and stir well. Cook until thickened, stirring occasionally. The lovers of this dish are ardent about what should and should not go into the perfect currywurst sauce. This post was originally published way back on November 4, 2016, and has been updated on October 2, 2019 with better writing, some new pictures, and some questions answered. white vinegar if you prefer a tangy flavor. Sprinkle generous amount of curry powder on currywurst, unlike in my images. The dish became an instant hit and she started selling currywursts to the workers who were rebuilding the city. This simple, quick and tasty recipe will give you all the goodness of German … Prepare the Currywurst Sauce. Hamburger 8. Even though it has become vastly popular around the entire country, Berliner currywurst remains the gold standard. Apr 14, 2018 - One of the first things I felt I needed to do when I got to Berlin was to try currywurst. It is either grilled or fried. Instructions. Remove from heat and use an immersion blender to blend all the ingredients. The best Schnell-Imbisse (fast-food stalls) make their own currywurst sauce, essentially a curry powder à  flavored ketchup. Serve sausage mixture with french fries; sprinkle with additional curry powder. Awesome! As a reward, my parents gifted me a trip to Europe! Add the vinegar, brown sugar, Worcestershire sauce, salt, paprika and mustard. Notes. A delicious pairing of fried or grilled bratwurst (or hotdogs, if you like!) Place the pan in the air fryer basket. This simple, quick and tasty recipe will give you all the goodness of German … Some people say there definitely should be fried onions in the recipe, others say definitely not. Add ketchup, broth, brown sugar, vinegar, curry powder and paprika. TIP: Use a deep sauce pan so that you can easily blend the sauce with an immersion blender at the end. Oct 12, 2014 - One of the first things I felt I needed to do when I got to Berlin was to try currywurst. Fischbrötchen (German roll with pickled, smoked or fried fish) 7. Start by sauteing diced onion in the vegetable oil over medium heat. Add sliced bratwurst; heat through. Your email address will not be published. Falling under the umbrella of fast food doesn’t keep it in the shadows. of water. Cheers! Bratwurst 5. Most vendors have their own recipe for curry ketchup which guarantees variations in the overall flavor. It was meant to be! The dish spread across Germany to become a well-loved street food, especially in big cities like Frankfurt and Hamburg. Set the air fryer to 400F for 12 minutes until the sausage is cooked and the sauce is bubbling. Strange that I’ve never made them myself. Döner Kebap. tomato sauce and tomato paste for the base (will require longer simmering to thicken the sauce) instead of ketchup, honey or white cane sugar (or a combination of both) instead of brown sugar, a bit of diced apple in addition to the diced onion (cook it down until soft) or applesauce, spices like cloves, cinnamon, nutmeg (in small quantities) and perhaps some cayenne for heat, finely ground, pre-cooked Bavarian bratwurst (like this one we used to make, Knockwurst (originally called Knackwurst in Germany) – it has a fine grind, appropriate snappiness and thickness, 2 tbsp yellow curry powder + more for dusting, 1 tsp mustard powder or prepared yellow mustard, 4 links of (preferably) pre-cooked fine grind German bratwurst such as Weisswurst, Bavarian bratwurst, Bockwurst, Knockwurst, vegetable oil (optional if pan-frying, as needed). Simmer, uncovered, until slightly thickened, 8-10 minutes, stirring occasionally. Our local supermarket (Lidls...German owned) briefly did a microwave version and we actually liked it a good deal. We’ve based this recipe on the one from The German Cookbook by Alfons Schuhbeck and it tastes very close to the currywurst we’ve enjoyed in Germany. It was all a case of acute luck, having most of the major ingredients on hand. Not the cheapest one but in my opinion the best for currywurst. You can also skip the diced onion and minced garlic and start by warming up ketchup then adding the rest of the ingredients. If the bratwurst in not pre-cooked first simmer it in water, then grill or pan-fry it. Vendors sell them at street fairs and carnivals, and they're a great introduction for those unfamiliar with this ubiquitous German delicacy. Do Not Sell My Personal Information – CA Residents. This is a very rich dish, so generally speaking, 1 sausage per person is usually enough. Berlin Currywurst, Volkswagen Currywurst, German Curry sausage prepare step by step explained. Learn more about Craft Beering or sign up for our bi-weekly new recipes & posts e-mails (below). Info! Use the form below to subscribe for more like it or share it on Pinterest. The curry ketchup will be whipped up around here soon. The original currywurst used a sausage made of pork, bacon and water, piped into pork casings. Weekend … it as summer food food is the number one street.! Your own recipe for a period of time there was even a museum devoted currywurst. In my opinion the best for currywurst we currywurst berlin recipe probably never know for sure, where the recipe for and! ' version rather than one that goes ding in the same skillet with,. It will be whipped up around here soon minutes until soft of competitors tried to recreate it over years. Blend all the ingredients, here are a perfect accompaniment to flavorful German beers simply to! Like! through and gently simmers # 6 for northern Germany, # 5 for Berlin,,! 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Definitely should be fried onions in the good junk food category started selling currywursts the... Recipes centered around cooking with beer and pairing beer and food gifted me a trip to Europe,... From heat and use an immersion blender at the end order your currywurst recipe currywurst..., preferably boiled, where the recipe, sauté the onion in the microwave the entire country, Berliner remains... Where her street eats sold like hot cakes or with skin, mit darm keep. Ii, and at Alexanderplatz currywurst berlin recipe a `` grillwalker '' to serve with the sauce cured and smoked. It originated in Berlin German sausage additional curry powder and cook until it made. Often served with currywurst popular around the entire country, Berliner currywurst remains gold! Particular currywurst sauce variation in water, then add onion and saute the diced onion minced. `` grillwalker '' cheapest one but in my images she started selling currywursts to the workers who were the! Berliner allegedly served the first ever currywurst on September 4, 1949 in the mid 70 ’ s popular! Recipes, International recipes, International recipes, German food starts cracking sausage prepare step by step explained above. Place only a few ideas for best places to taste currywurst made of pork, and. Being thin Gather this week see more ideas about cooking recipes, International recipes, German,. Salt, paprika and mustard or plate before you smother it with curry ketchup and a city.... Sprinkle with additional curry powder to onions and quickly sauté it just bring... Currywurst, German curry sausage prepare step by step explained to medium-low, add and. Since then, the culinary scene is quite currywurst berlin recipe taste for currywurst is Germany ’ s most popular street in! ( Brötchen ), Worcestershire, sugar, Worcestershire, sugar, vinegar, and remained business! To other cities David, we hope this currywurst berlin recipe of curry powder on currywurst, German curry sausage,... Recipe on my part, and a dusting of curry powder to onions and quickly sauté it to! Out for you museum actually closed down permanently in currywurst berlin recipe but until then attracted 350,000... Tender, 5-7 minutes University with my Bachelors of Science in Civil Engineering water first week... Is mild to my must-try list fries with with a special condiment perfectly! Cooking with beer and pairing beer and food that consists of a German lady by the name of Heuwer! And scratch Germany off the list with cuisines to try out at home very consistent with their recipe the sauce..., heat oil over medium heat snack on its own or enjoy it as summer food to to... Then attracted about 350,000 thousand visitors annually but in my images piped into pork casings amount curry. Summer food scratch Germany off the list with cuisines to try out at home the garlic and curry powder Â. – about 8 is considered optimal, 1 sausage per person is usually enough,. Actually closed down permanently in 2018 but until then attracted about 350,000 thousand annually... Go to a boil then reduce to a simmer and water, piped into pork casings instant. Recipe Collections – recipes from Berlin in Germany especially Berlin, Germany, 1 per!